Red Chile BBQ Sauce
AlbuKirky Seasonings
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This sauce begins with a blast of flavor from our Red Chile BBQ Rub, followed by a zesty emphasis from the vinegar. Not as sweet as traditional sauces, which plays up the smokey, peppery notes naturally found in the red chile. Mild enough for the youngest BBQ aficionados in your family, but sophisticated enough to dazzle the adult palate. Make room in the fridge for your new favorite sauce!
Slather on ribs, chicken, pork, brisket, and burgers...anything that might need a flavor boost!
Visit the AlbuKirky Seasonings Blog for recipes and lots of culinary commentary.
INGREDIENTS: ketchup (tomato concentrate, high fructose corn syrup, distilled vinegar, corn syrup, salt, onion powder, garlic powder, natural flavors), apple cider vinegar, maple syrup (corn syrup, high fructose corn syrup, water, cellulose gum, caramel color, salt, sodium benzoate and sorbic acid, artificial and natural flavors, sodium hexametaphosphate), worcestershire sauce (distilled vinegar, molasses, corn syrup, salt water spices, caramel color, natural flavor, tamarind extract, and garlic powder) yellow mustard (distilled vinegar, mustard seed, salt, turmeric, paprika), garlic, onion powder, spices, salt, brown sugar (molasses, sugar), honey.